Savoury
The Queen & BeaverCheese Burger Pot Pie
This dish takes the core elements of a cheeseburger and rebuilds them inside a pastry shell, creating a structured, balanced version of a familiar comfort food.
Savoury
The Queen & BeaverThis dish takes the core elements of a cheeseburger and rebuilds them inside a pastry shell, creating a structured, balanced version of a familiar comfort food.
The chef
"Comfort food works best when it's built properly. This is about balance, not excess."— Duncan Simpson, The Queen & Beaver
Oven
Preheat to 375°F. Remove lid. Bake 25–30 minutes. Let rest 2 minutes before serving.
Microwave
Not recommended.
Keep frozen until use. Do not refreeze after thawing.
Flour, Ground beef, Cheddar cheese, Beef fat, Shortening, Pickles, Onion, Beef stock, Water, Worcestershire sauce (vinegar, water, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, spice, natural and artificial flavours), Mustard, White wine vinegar, Egg yolk, Tomato paste, Salt, Garlic, Sesame seeds, Black pepper.
Contains: Wheat, Milk, Fish, Mustard, Egg, Sesame, Sulphites.
May contain: Soybean, Hazelnut and Pecan.
Made in Canada with domestic and imported ingredients.
Nutrition facts
All values reflect the dish as cooked and packaged. Daily values based on a 2,000 calorie diet.
Per 1 serving (300 g)
From the restaurant
The Queen & Beaver is a refined gastropub known for classic dishes executed with precision and restraint.
35 Elm St
Toronto, ON · M5G 1H1
